Pearl Millet Noodles is incredibly nutrient-dense. It contains minerals such as calcium and magnesium, protein, fiber, and iron. Practice regular consumption of pearl millet to fight against type II diabetes.
Millet noodles also contain a variety of vitamins and minerals, including iron, calcium, magnesium, phosphorus, potassium, and zinc. They are also a good source of B vitamins, including thiamin, riboflavin, niacin, and vitamin B6.
One of the most important health benefits of millet noodles is that they are gluten-free. This is important for people with celiac disease or gluten intolerance because it allows them to enjoy a delicious pasta dish without having to worry about the effects of gluten on their health.
Pearl millet noodles( whole wheat flour, pearl millet , salt)powder - 180gm
Super Rich in Calcium, Iron, Fiber & Protein.
Good for heart.
Rich in Antioxidants, helps boost immune system.
Builds Memory Power.
Good for muscle health.